Love is in the air at Holiday Inn London Gatwick Airport

This Valentine's weekend, toast your love with a glass of sparkling Italian Rose on arrival, followed by:

TO START

Prawn cocktail
Atlantic prawns, cos lettuce, Marie rose sauce

Plum tomato and red pepper soup (v)
Finished with buffalo mozzarella

Baked field mushroom (v)
Roasted field mushroom, toasted onion bread, glazed with stilton cream sauce

TO FOLLOW

Chargrilled pork loin steak
Grilled apple, black pudding, warm new potato salad, seasonal veg and wholegrain mustard cream sauce

Marinated salmon fillet
Grilled salmon, stir-fried vegetable, egg noodles with soy, lime, lemon grass and coconut dressing

Cajun spiced chicken breast
Sweet potato fries and roasted Mediterranean vegetables

Butternut squash risotto (v)
Creamy risotto rice, roasted butternut squash, rocket leaves and parmesan shavings

TO FINISH

Chocolate salted caramel torte
Rich crisp chocolate biscuit crumb infused with sea salt caramel and toasted hazelnut chocolate truffle

Mojito Lemon Tart
Lemon tart finished with mojito cream

“Sharing Valentines Sundae”
Death by chocolate sundae, chocolate brownie, millionaires short bread, chocolate chip cookie, chocolate ice-cream finished with layers of caramel sauce and whipping cream

To book a table, please call 0871 942 9030.